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How To Cook Salmon In An Instant Pot
How To Cook Salmon In An Instant Pot. Pour water into the instant pot and then place the steamer rack into the instant pot, with the handles extended up. Instructions pour water into pressure cooker and place silicone pressure cooker rack on top.

Whichever one you try, use this general timing: Pour a cup of water into the instant pot and arrange the metal trivet on top. Place the salmon skin down on the rack.
Five Minutes At High Pressure.
Put lid on pot, and lock into place. Instructions pour water into pressure cooker and place silicone pressure cooker rack on top. Sprinkle with salt and pepper and cover with lemon slices.
Pour Water Into The Instant Pot And Then Place The Steamer Rack Into The Instant Pot, With The Handles Extended Up.
Salmon is a delicate fish, so youll want to be careful not to overcook it. Season 2 salmon fillets with 1/4 teaspoon kosher salt. Place the salmon skin down on the rack.
The Temperature For Fully Cooked Salmon Is 145º.
Then quick release as soon as the cooking time is done. Place the frozen salmon fillets (6 ounces) on the trivet. I often pressure cook some fish in the instant pot just to have in the fridge for salads.
The One That Came With The Pressure Cooker Or Just A Generic Folding Steamer Basket Will Both Work.
Place the salmon fillets into a single layer on the trivet and sprinkle them generously with. Cook on manual (high pressure ) for 3 minutes (5 minutes for frozen). Pour a cup of water into the instant pot and arrange the metal trivet on top.
Instant Pot Salmon Cook Time.
Seal your instant pot and set the manual high pressure. This recipe is super easy and quick to make. Place salmon, skin side down on rack, in a single layer.
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